William & Mary’s campus — long celebrated for its sweeping green space and its cathedral-like canopy — has earned formal recognition as a Level I arboretum.
Supported by Charles Center summer research grants, students in the geology department are conducting theses on geologic phenomena spanning diverse settings and landscapes.
William & Mary’s first new school in more than 50 years takes a major step forward with the opening of Integrated Science Center 4 for the spring 2026 semester.
The third annual Undergraduate Research Opportunities Fair drew a record crowd to Sadler Center's Chesapeake Room Oct. 15, with more than 270 students exploring the expansive array of multidisciplinary research opportunities available on campus.
International study shows college students who experienced family dysfunction as children sometimes turn to alcohol to cope with the long-term impacts.
Once locally extinct, the Virginia bay scallop population is increasing exponentially due to restoration work by W&M’s Batten School & VIMS Eastern Shore Laboratory.
A new study published in the journal Marine Ecology Progress Series reveals American lobster embryos can handle ocean acidification surprisingly well, but increased temperatures may pose distinct challenges for the species.
A new study shows that an ongoing transition from eelgrass to widgeon grass as the dominant seagrass species in the Chesapeake Bay could have ecological impacts across food webs, fisheries and ecosystem functions.