The second round of programmatic funding awarded by William & Mary’s Batten School & VIMS totals $1.8M in support of 13 projects focused on removing derelict fishing gear from coastal waters.
Preliminary results from an ongoing long-term survey suggest that an average year class of young-of-year striped bass was produced in the Virginia tributaries of the Chesapeake Bay in 2025.
For some graduate students at William & Mary’s Batten School & VIMS, a new sub-concentration in shellfish aquaculture may be the shining pearl in their degree.
Once locally extinct, the Virginia bay scallop population is increasing exponentially due to restoration work by W&M’s Batten School & VIMS Eastern Shore Laboratory.
A new study published in the journal Marine Ecology Progress Series reveals American lobster embryos can handle ocean acidification surprisingly well, but increased temperatures may pose distinct challenges for the species.
Combining 17 years of Chesapeake Bay population assessments with economic analyses, researchers show the importance of diversifying catches across species.
A new study shows that an ongoing transition from eelgrass to widgeon grass as the dominant seagrass species in the Chesapeake Bay could have ecological impacts across food webs, fisheries and ecosystem functions.
Supported by extraordinary philanthropy, the major is the first undergraduate degree in coastal and marine sciences offered by a Virginia public university.
A new study published in the journal PLOS One by researchers at William & Mary’s Batten School & VIMS suggests parasitic worms could serve as a valuable biomarker for managing the fishery.
The 23rd annual Marine Science Day, the marquee open house event at William & Mary’s Batten School & VIMS, drew more than 2,000 attendees on Saturday, May 31 with public access to academic buildings and…
Featuring four new localities, the updated report cards show past and projected rates of sea level rise and acceleration for 36 U.S. coastal communities in a new, interactive dashboard.
A recent study has shown that oyster management practices in the Rappahannock River benefit both the health of the oyster reefs as well as the fishery.
Researchers at William & Mary's Batten School & VIMS are researching the critical role played by various algae in maintaining the health of not only their own habitats but of coastal communities worldwide.
The 2024 value is significantly lower than the historic average of 7.77 fish per seine haul and marks the second consecutive year of below-average recruitment in Virginia tributaries.